Oysters fresh from Loch Fyne
Oysters fresh from Loch Fyne

We are delighted to be part of The Whisky Show, and look forward to welcoming visitors to our stand (stand 61) to enjoy the best in authentic Scottish seafood.

We own and operate the original Loch Fyne Restaurant and Oyster Bar, which is located at the head of Loch Fyne in Argyll; just an hour from Glasgow. Our smoke house on the same site is where we craft our award winning smoked salmon products, and it is from our production site where we also despatch our famous Loch Fyne oysters and Golden Shell Hebridean mussels to customers worldwide.

The company was established in 1978 by local landowner Johnny Noble and his friend, marine biologist Andy Lane. Today we are one of Scotland’s foremost producers of premium seafood, and the home of our internationally acclaimed restaurant – proud to have served celebrities, film stars, Prime Ministers, and even Royalty. Loch Fyne products are now served around the world, from major sporting events to airlines’ first-class cabins to some of the world’s best known luxury hotels and restaurants - a truly global business with our roots firmly on the shores of Loch Fyne.

Our Loch Fyne branded products have received many awards over the years. More recently we were delighted to be named Scotland’s Best Seafood Establishment at the Food Awards Scotland in 2017, and in 2018 our Bradan Orach smoked salmon product was voted Scotland’s best fish & seafood product at the Scotland Food & Drink Awards. The company won the same category in 2017 with our stunning Kinglas smoked salmon fillet product

Be sure to visit us soon at Loch Fyne, or have our award winning quality salmon, oysters and other seafood products delivered to your home – simply visit our website at www.lochfyne.com.

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