A whiskey like no other from a place like no other. Clonakilty.

It takes something of a maverick spirit, to turn the idea of building a craft distillery, into a reality. 

And you’ll find that spirit here in Clonakilty, on the south-west tip of Ireland. An ancient, rocky coastline where 3,000 miles of ocean finally collide with land. Where whales bask offshore and the weather’s so wild, even the lighthouse keepers gave up. 

Out here, people do things their own way. Like the Scully family. Farming this same land for nine generations. Taking the considered view that Irish whiskey could be improved, by harnessing natural elements in a unique and more sustainable way. So they did just that.

Building a distillery. Growing their own barley where the salty air, soft rain and mist infuse every grain. Boring deep into the ancient rock to draw the purest, clearest spring water.

Using un-malted barley, with malted. Lengthening the fermentation time, to enhance the flavour. Triple-distilling the whiskey. Ageing the whiskey in oak casks, in the Atlantic air even if that means the angels take more than their fair share. Divils! 

It's a unique story. A premium, award-winning whiskey, carefully crafted every step of the way. Authentic. Full of character. Appreciated by connoisseurs, enjoyed by everyone.

Ask anyone in Clonakilty how they did all this, they’ll keep you talking all day. Ask them why - they’ll simply say, “It’s in our nature”.