• 29 Sep 2023
• 6pm
• £45

The Diageo Special Releases have landed! Join us for an exclusive preview of this annual release.

• 29 Sep 2023
• 7pm
• £65

Join our experts for a masterclass in how to choose and enjoy old & rare whisky.

• 30 Sep 2023
• 12:15pm
• £25

Our most requested food-pairing class yet – how would you match up whisky with popcorn?

• 30 Sep 2023
• 12:30pm
• £65

Experience Ardbeg with whisky maker Dr Bill Lumsden, the man behind Islay’s untamed spirit.

• 30 Sep 2023
• 2:15pm
• £185

Duncan Taylor’s warehouses are full of some of the most sought-after whiskies in Scotland – this is a rare chance to try some of them.

• 30 Sep 2023
• 3pm
• £45

Our biggest Meet the Makers yet – join us to find out how it’s made with six of the world’s top spirits makers.

• 30 Sep 2023
• 4.30pm
• £95

Peat and sherry – two of the most popular flavours in the whisky world. What happens when you combine them?

• 1 Oct 2023
• 12:30pm
• £65

Japanese whisky may be a century old, but it’s still growing and changing. In this class we’ll find out how.

• 1 Oct 2023
• 12:45pm
• £40

Join the team behind Jura whisky as well as two previous distillery managers to learn more about the UK’s best-selling single malt.

• 1 Oct 2023
• 3:30pm
• £35

Most smoky whisky uses Scottish peat, which imparts a selection of unique flavours. But what does peat from other places around the world bring to whisky?