The Whisky Show Brasserie, located on the lower ground floor of Old Billingsgate,  will be serving up delicious meals for all attendees and is included with your ticket. 

Note: We will be staggering lunch timings for attendees. Meals will be pre-boxed and available at collection stations located around the brasserie. 

2025 Menu 

Friday 

Fungi Chicken

Free-range British chicken, portobello & chestnut mushroom pie

Mooless Moo

Jackfruit “steak”, craft ale, and black pepper pie (Vegan)

Gluten-free option available on request

Saturday and Sunday

Main Course

Slow-Cooked Rump of Beef

BBQ cabbage, roasted new potatoes, and glazed carrots

Grilled Hake

With dill yoghurt sauce, steamed green beans, and roasted new potatoes             

Chickpea & Spinach Coconut Curry

Simmered in coconut milk, tomatoes, and spices, served with roasted new potatoes and warm cucumber pickle (Vegan)

Dessert

Blackberry & Lemon Bakewell Sponge

Fresh blackberries and jam, with lemon coconut custard (vegan, nut & gluten free)

Salted Caramel Bourbon Brownie Bites

Dark chocolate brownie, vanilla bourbon marshmallow, topped with salted caramel and smoked salt

Gluten-free option available on request