The first Peerless whiskey went into barrels in 1889.

After 5 generations we've revived the craft in our own state-of-the-art distillery, where we use the finest ingredients. All under one roof, select Peerless grains are milled, cooked, fermented, double-distilled and barreled as Bourbon & Rye. Experience every aspect of crafting Kentucky straight Bourbon and Rye from grain to bottle from downtown Louisville, Kentucky.