Loch Lomond distillery is one of Scotland’s most versatile, given the number of styles of whisky that can be produced there. This is thanks to its two pot stills, four Lomond stills and a single Coffey still for grain whisky – it is the only distillery in Scotland to produce both grain and malt whisky.

The single malts made at Loch Lomond are (in ascending order of peatiness): Loch Lomond, Inchmurrin, Glen Douglas, Old Rhosdhu, Craiglodge, Inchmoan, Croftengea and Inchfad, with Loch Lomond and Inchmurrin the most readily available.

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