The Whisky Show Brasserie, located on the lower ground floor of Old Billingsgate, will be serving up a delicious two course meal for all Saturday and Sunday attendees and is included with your ticket.
To reduce the risk and transfer of COVID-19 we will be staggering lunch timings for attendees. Meals will be pre-boxed and available at collection stations located around the brasserie. We will also be operating a one way system to take guests down and back up to the exhibition.
Seared sea bass, roasted fennel, lemon and caper and whiskey butter sauce
Slow cooked miso aubergine, chilli and spring with a tomato fondue sauce
Slow cooked belly of pork with apple and crackling
All dishes are served with a selection of vegetables
Raspberry fool with whisky and toasted oats, caramelised white chocolate
Almond, pistachio and cherry frangipane tart, clotted cream
Gluten free option available on request